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Karmic reduces food-system loss to unlock margin recovery for the world's largest food companies. We upcycle shrimp processing waste into chitosan-based bio-inputs that reduce crop loss, extend shelf life, and replace petrochemicals — from farm to shelf.
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The Thesis

The food system loses $610B of value every year to spoilage, pests and waste

The industry's instinct is to fix it by producing more. Karmic fixes the leaks instead: a regenerative, ocean-derived biopolymer platform, licensed asset-light into regional hubs, turning a $0.10/kg waste stream into $3–5/kg finished products.
Traction

Early momentum. Real commercial interest

0
hub agreed (Morocco, Arade Eco JV, Q4 2026)
0
enterprise pilots in development
$2.0M
inbound pipeline value
$0
customer acquisition cost
Hub Economics

Scalable, asset-light and high-margin.

  • 8% IP licence fee plus 40% of hub EBITDA
  • $2.4M EBITDA per 1,000-tonne hub
  • Target: 20–30 hubs by 2035
Roadmap

A clear path to global scale.

Q4 2026

Morocco hub operational

2027

KSA

2028

India, Vietnam

2035

20–30 hubs globally
Team

An experienced team with deep expertise.

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Kristin Veriga

CEO & Founder

Dr Pedram Dehdari

CSO & Co-Founder

Flavio Corsin

Advisor

Willem van der Pijl

Advisor
Competitive Landscape

A differentiated platform in a fragmented market.

Capability Karmic Generic Chitosan Chemical Wash (ClO₂)
Feedstock cost $0.03/kg ✓ $0.10–$0.50/kg n/a
Shelf-life uplift 4–10 days ✓ 1–3 days 1–2 days
Works at neutral pH ✓✓ × ✓
Food-contact safe ✓✓ ✓✓ ×
Circular model ✓ 100% × ×
Water stability ✓✓ × ✓✓
Invest in a more resilient food system

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